Planning a dinner party, but have no time to cook? Going away for a self-catering weekend? Having the book club round for some wine and a bite to eat? Tired of the same old staple ready-made products that everyone entertains with?
Catering & Associates can supply you with a range of mouth-watering salads, soups, hot and cold dishes, pastas, quiches and flans as well as cakes and desserts to make entertaining effortless. These fresh, fast and delicious meals can be delivered to your home or office in your own dishes or in disposable containers with just forty-eight hours notice. Most are freezable, so you can keep them on hand in case company drops by unexpectedly or if you like to plan ahead.
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Cold Dishes: |
Cold Dishes
Minimum order 10 per platter.
Please supply your own platters.
- Classic Coronation Chicken Salad R 31 per person
Poached chicken breasts in a lightly curried creamy
dressing with flaked almonds, apricots, raisins and celery
- Chicken Marbella R31 per person
Diced chicken fillet with sundried tomatoes, pine nuts,
oregano and olives. Everyone’s favourite, always a hit!
- Grilled Lemon Chicken Salad R31 per person
Lemon and herb marinated chicken breasts
with tahini dressing and chargrilled lemons
- Hot & Sour Asian Beef Salad Platter R38 per person
Strips of beef with lime, sesame, Chinese cabbage, sliced red pepper and bean sprouts, with a refreshing Asian dressing
- Middle Eastern Beef Salad Platter R38 per person
Moroccan rubbed beef with spiced aubergines
and roasted cherry tomatoes
- Mediterranean Beef Salad Platter R38 per person
Strips of beef with traditional Niçoise ingredients, olives,
cherry tomatoes, green beans and new potatoes,
and a light mustard vinaigrette dressing
- Sweet Chilli & Sesame Chicken Salad R38 per person
Sesame crusted strips of chicken breasts on a tossed
mixed veggie salad with sweet chilli and lime dressing
- Chinese Salmon Salad Platter R38 per person
Peanut crusted salmon fillets on egg noodle salad
with a honey ginger dressing
- Grilled Pesto Salmon with Peasant Salad R38 per person
Pesto crusted side of salmon served on new potatoes,
mixed peppers, asparagus (seasonal) and baby marrows
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Soups
Other soups seasonally available.
All servings 300ml. Minimum order 3 servings per soup
- Curried Butternut & Pear Soup R15 per serving
- Roasted Italian Tomato Soup (v) R13.per serving
- Roasted Carrot & Brie Soup R18 per serving
- Creamy Wild Mushroom Soup R20 per serving
- Hearty lentil and Vegetable Soup (v) R15 per serving
- Malay Oxtail Soup R20 per serving
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Salads
R20 per person, minimum orders required
Standard portion serves 10, please supply your own dishes
Salads do not contain lettuce unless specified
- Garden Pesto Potato Salad New potatoes with pesto mayo and
deliciously fresh herbs
- Chickpea & Roasted Veggie Salad With harrisa dressing
- Spiced Corn, Lentil & Feta Salad A colourful salad of sweetcorn kernels, green lentils, feta cheese and fresh herbs
- Couscous & Preserved Lemon salad With artichoke and green olive Tapenade, flaked almonds and fresh herbs
- Thai Roast Butternut & Sweet Potato Salad
With sweet chilli ,
spring onions and fresh coriander
- Italian Tomato Pasta Salad Farfalle pasta with cherry tomatoes, sundried tomato tapenade, mozzarella cubes and Parmesan cheese
- Authentic Greek Salad Cherry tomatoes, cucumber wedges, feta cheese, black and green olives, mint, parsley and chopped dill
- Nutty Carrot & Wild Rice Salad Carrots, brown & wild rice, with raisins, pecan nuts, poppy seeds, pumpkin seeds, & hazelnut dressing
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Hot Dishes
All portions 330g serving per person,
Minimum order of 4 servings per hot dish
Dishes will be supplied in disposable containers unless
we are supplied
with your own containers.
Chicken Dishes R36.50 per person
Beef Dishes R 38.50 per person
Lamb Dishes R42.50 per person
- Chicken Basque Spanish flavours with chorizo sausage, black olives, tomatoes, peppers and smoked paprika
- Country Chicken Casserole Diced chicken breasts with leeks, baby onions, button mushrooms, streaky bacon (optional) and white wine
- Chicken Phyllo Pie Creamy chicken with mushrooms and leeks
wrapped in Phyllo pastry
- Irish Lamb Cobbler With Rosemary & Mustard Dumplings
A rich and creamy lamb stew topped with delicious rosemary
and mustard dumplings
- Flemish Lamb With Whole Grain Mustard & Cherry Tomatoes
Diced lamb with Belgian mustard and cherry tomatoes.
Delicious with mashed potato
- Braised Beef Curry A mild and aromatic Indian beef curry,
best served with basmati rice and poppadums
- Winter Beef Casserole Diced beef with dried fruit, dry sherry
and winter spices.
Rich and fragrant!
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Quiches & Pies
Large quiche serves 8-10, R120 per quiche
Extra large quiche serves 10-12, R135 per quiche
Pies are one size, R160 per pie
Other sizes are available and are priced accordingly
- Caramelised Onion & Brie Quiche
- Sundried Tomato, Black Olive & Chorizo Sausage Quiche
- Sundried Tomato, Bacon & Cheese Quiche
- White Asparagus & Feta Tart With wholegrain mustard in Phyllo pastry
- Roast Butternut & Gorgonzola Quiche
With hazelnut -parmesan pastry
- Roast Veggie & Pesto Quiche
- Smoked Salmon, Sour Cream & Caramelised Leek Quiche
- Breakfast Tart
Egg, mushrooms, roast new potatoes, bacon (optional)
sundried tomatoes and thyme in phyllo pastry
- Pumpkin & Sweetcorn Pie (Vegetarian)
Roast pumpkin, sweetcorn,
leeks and cheddar cheese in a phylo pie.
- Spinach & three cheese pie (Vegetarian) Spinach with Parmesan, feta and ricotta cheese
in phyllo pastry with pinenuts
- Sweet Potato, Peppedew, Roasted Pepper & Onion Marmalade Tart
(Vegetarian) In phylo pastry
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Side Orders & Accompaniments
- Roast Garlic Mustard Mash R15 per serving
- Dauphinois Potatoes R20 per serving
A classic potato dish of wafer thin slices of potato,
cream and Gruyere cheese. Very rich and delicious!
- Seasonal Roast Veggies R18 per serving
With virgin olive oil, garlic and fresh herbs
- Jasmine or Basmati Rice R7,50 per serving
- Poppadums R5,50 per serving
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